[vc_row content_placement=”middle” css=”.vc_custom_1563251684741{margin-top: 40px !important;}”][vc_column css_animation=”none” width=”1/2″][vc_single_image image=”1934″ img_size=”full” css_animation=”none”][/vc_column][vc_column css_animation=”none” width=”1/2″][kapee_heading title_align=”left” title_font_size=”42″ title_font_size_tablet=”38″ title_font_size_mobile=”32″ title_text_transform=”capitalize” subtitle_text_transform=”inherit” title=”About Mom’s Desi Pickle” tagline=”Welcome to www.momsdesipickle.com” title_line_height=”42″ title_line_height_tabel=”38″ title_line_height_mobile=”32″ tagline_font_size=”18″ tagline_font_size_tablet=”16″ tagline_font_size_mobile=”14″][vc_column_text css=”.vc_custom_1705644307081{margin-bottom: 35px !important;}”]Our products are crafted using age-old, forgotten, and traditional recipes, maintaining the same manual techniques employed when these recipes were initially documented – all made BY HAND. Noteworthy adjustments include the use of gloves to cover hands and caps for heads. The sole modern addition to our production process is a domestic Mixie, the only electronic device in our unit.

The fruits and vegetables sourced from Farmer’s market for pickling are instructed to be carefully plucked when fully ripe, than kept for washing and sun-drying without resorting to artificial ripening agents.

Our pickles undergo a natural sun-drenching process in open spaces with ample room between containers to ensure each receives sunlight from all angles throughout the day. The containers are strategically placed in an East to West direction.

Why do we go to such lengths in our pickle production? Simply put, because our friends and families enjoy them too.[/vc_column_text][/vc_column][/vc_row]